Full-time · London W1, UK · £40,500 total comp (salary + F&B service charge)
Posted September 24, 2026
Demi Chef de Partie in the Main Kitchen of Four Seasons Hotel London at Park Lane — covering Banqueting and In Room Dining (not the Pavyllon brigade). Full-time, 40 hours per week over five rotating shifts. £40,500 total compensation inclusive of salary and F&B service charge, 33 days holiday with service, training and career development, plus Four Seasons perks. Apply: https://educativ.net/jobs/job/6542797-demi-chef-de-partie-four-seasons-london/
Apply via the communityMembers apply in one click