Full-time · New York, NY · $85,000–$105,000
Posted September 24, 2026
Sous Chef with Gracious Hospitality Management, New York, NY. Corporate posting supporting the group's restaurants, which include Michelin-starred COTE (NYC/Miami) as well as non-starred COQODAQ; the exact outlet assignment for this role is not specified. Compensation $85,000–$105,000 per year. Apply via the official Greenhouse application form. Apply: https://job-boards.greenhouse.io/gracioushospitality/jobs/5227205008
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