Full-time · New York, NY, USA · $81,000–$102,000/yr
Posted September 18, 2026
Senior level. Senior Sous Chef at The Ritz-Carlton New York, Central Park, on $81,000–$102,000 per year. Lead the brigade in one of Manhattan's landmark luxury hotels. Apply: https://careers.marriott.com/senior-sous-chef/job/19768FE2AE391CD3187E0454D1F3E647
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