Full-time · Truckee, CA, USA · $83,000–$105,000/yr
Posted September 18, 2026
Senior pastry level. Pastry Chef at The Ritz-Carlton Lake Tahoe, on $83,000–$105,000 per year. Lead the pastry program in a mountain luxury resort. Apply: https://careers.marriott.com/pastry-chef/job/088C70DC09219101B00065CBB37E8A86
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